• Coffee, tea, cocoa and artificial coffee
• Rice, pasta and noodles
• Tapioca and sago
• Flour and preparations made from cereals
• Bread, pastries and confectionery
• Chocolate
• Ice cream, sorbets and other edible ices
• Sugar, honey, treacle
• Yeast, baking-powder
• Salt, seasonings, spices, preserved herbs
• Vinegar, sauces and other condiments
• Ice (frozen water)
• Foodstuffs of plant origin, except fruits and vegetables, prepared or preserved for consumption, as well as auxiliaries intended for the improvement of the flavor of food
• Beverages with coffee, cocoa, chocolate or tea base
• Cereals prepared for human consumption, for example, oat flakes, corn chips, husked barley, bulgur, muesli
• Pizza, pies, sandwiches
• Chocolate-coated nuts
• Flavorings, other than essential oils, for food or beverages